On June 2nd, 2026, at 15:00, Agnieszka Górska and Ewa Majewska, staff of Warsaw University of Life Sciences at the Institute of Food Sciences, Department of Chemistry (Poland) will give public lectures: 1. Definition and classification of carcinogens, carcinogenesis, selected carcinogens in food This lecture delves into food safety and chemical toxicology. Attendees will explore […]